1c. chocolate chips
¼ c. peanut butter
½ c. dry roasted peanuts
6 c. Crispix
1 c. powdered sugar
Melt chocolate – if using microwave ca. 1 minute and stir between every 30 seconds until melted. Stir in peanut butter & peanuts. Gently stir cereal mixture into chocolate-peanut butter mixture.
Dump all into 2 gallon ziplock w/ sugar and gently toss until coated.
Kim Butler
Archivist/Associate Director of Archives
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