1 – 8 oz cream cheese
1 – 3 oz cream cheese
1+½ C. shredded cheddar cheese
2 t. curry
2 T. dry sherry
½ bottle chutney
chopped walnuts
Mix first 5 ingredients. Mound on serving plate like a round cake; frost with chutney and top with chopped walnuts
Serves 10-12
Carolyn Sheehy
Clare and Lucy Oesterle Director of Library Services
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